You know how if you have a pot on the stove and it's about to boil over, and just before it does, you uncover it and it calms back down. But if you leave it covered it gets to the point of boiling over again cause u really need to cut the heat? So I'm more likely to vent the lid a crack rather than just turn the heat off. And venting the lid just doesn't cut it. I need to turn off the heat. Just cut it off all together cause all it does is make the pot boil over, and the pot has been cooking for a while now. The food has been done a long time. To continue to cook it would be pointless because all that's going to be left is some burnt up food and a big ol mess. I probably need to just get out the kitchen all together. I should just go order some take out or throw something in the microwave. That really might be about all I'm good for.
But on the other hand, I kinda like the idea of cooking. I wanna cook. I just don't think I'm any good at it. I did read this one cook book one time. I never tried any of the recipes though. I don't even know if I had the right ingredients. At any rate, I think I'm done cooking for a while. Anything more than making a sandwich is too much for me.
Well, you can cook later. Just take a break from the kitchen until you find the right dish to cook. So keep reading your cook books.
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